
Creamy White spring salad
Prep 15 mins
2 servings
A glimpse of spring with a feel of summer – our recipe for soft white cheese spring salad traces its delicate flavours back to clear skies and gentle winds. A side of hummus acts as a natural sweetener while wedges of soft white cheese adds depth to a bed of fresh greens in a soothing effort that slowly coats your palate.
ingredients
- salads
- Castello® Creamy white
- spring cabbages
- hummus
- toasted almonds
preparation
Preparation1. Chop fresh spring cabbage, and place in a bowl with hummus on the side.
2. Top with lightly toasted almonds to add a delicious crunch
3. Serve with Castello Creamy White

Sensory hack tip
For the best results remove the cheese from refrigerator ½ an hour before serving