Castello Traditional Greek Style cheese is made using a classic recipe to create a full flavor with a balanced, tangy finish and slightly crumbly texture. It’s pre-cut into convenient cubes, ready to add to salads, pizza, pasta and baked dishes. The handy, no-mess drainer basket inside the tub makes it easy to use as much or little as you like and then safely store any remaining cheese.
Ingredients: Cheese; Milk, Salt, Culture, Rennet (microbial), Calcium Chloride Brine; Salt Water, Salt, Calcium Chloride, Lactic acid