
Havarti and Crumbled Blue flat bread
Cook 15 mins
2 servings
A flatbread packed with flavour - our recipe for havarti and blue cheese flatbread is an easy shortcut to a tasty meal. Let the Middle Eastern flavours and textures of flatbread and chickpeas mix with the two rich cheeses and garnish with red onions and parsley for a fast and full-flavoured snack.
ingredients
- Castello® Aged havarti
- Castello® Crumbled blue
- chickpeas
- red onions
- flat bread
- fresh parsley
preparation
Preparation1. Cut Castello Aged Havarti into bite size pieces, combine with Castello Crumbled Blue, chickpeas and finely sliced red onion.
2. Fill the flatbread and garnish with parsley.