Blue Cheese with chorizo and lentils

Name: Blue Cheese with chorizo and lentils
Total time: 15 min
Ingredients: chorizo; Castello® Double crème blue; lentils; mixed lettuce leaves; olive oil; baguettes

Cook 15 Min (minutes) 2 servings

Enjoy a delightful blend of rich cheese and spiced sausage – our recipe for Blue Cheese with chorizo and lentils serves as a flavourful treat for any occasion. Adding heat and savour to an ensemble of mild character, spiced chorizo shares serving with fresh lettuce, lentils and rich blue cheese atop thinly sliced baguettes.

Where to buy Copy link

ingredients

chorizo
Castello® Double crème blue
lentils
mixed lettuce leaves
olive oil
baguettes

preparation

Preparation

1. Cut Castello® Double Crème Blue into bite size pieces and serve with sliced chorizo, lentils and mixed lettuce leaves.

2. Drizzle in olive oil. Serve with a warm crusty baguette.

Blue Cheese with chorizo and lentils

ingredients

preparation

Preparation

You might also like

Rice cracker snack with Castello® Chili & Ginger Cream Cheese

Creamy White with hummus and parma ham

Balsamic mushrooms

Cheese board with lemon curd and candied ginger

Rice cracker snack with Castello® Chili & Ginger Cream Cheese

Creamy White with hummus and parma ham

Balsamic mushrooms

Cheese board with lemon curd and candied ginger

Products used

Castello® Extra Creamy Blue Cheese